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Brezza, Barolo Bricco Sarmassa, 2006

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Brezza, Barolo Bricco Sarmassa, 2006

Brezza’s Barolo Bricco Sarmassa 2006 is a wine that captures the depth and power of Barolo, offering both the richness of Nebbiolo and the elegance of one of Piedmont’s most celebrated vineyards. From the Bricco Sarmassa vineyard in Monforte d’Alba, this wine showcases the beauty that can emerge after years of careful aging.

The nose opens with a complex array of dark fruit—black cherry, plum, and blackberry—interwoven with the classic aromas of dried rose petals, leather, and tobacco. As the wine breathes, earthy nuances of truffle, forest floor, and spice—cinnamon, clove—begin to emerge, adding further depth. On the palate, the wine is full-bodied and structured, with firm tannins that have softened with age, lending the wine a velvety mouthfeel. The acidity is well-integrated, offering freshness while allowing the rich fruit and earthy elements to shine. The finish is long, with lingering dark fruit and subtle minerality, leaving a lasting impression of complexity and grace.

This Barolo is perfect with hearty dishes like braised meats, roasted game, or truffle risotto. While it is already drinking beautifully, Brezza’s Barolo Bricco Sarmassa 2006 will continue to evolve over the next decade, rewarding those who allow it further time to develop. A true expression of Barolo, it blends power, elegance, and the unmistakable character of Nebbiolo from one of the region’s best vineyards.

$63.00

Original: $179.99

-65%
Brezza, Barolo Bricco Sarmassa, 2006—

$179.99

$63.00

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Brezza’s Barolo Bricco Sarmassa 2006 is a wine that captures the depth and power of Barolo, offering both the richness of Nebbiolo and the elegance of one of Piedmont’s most celebrated vineyards. From the Bricco Sarmassa vineyard in Monforte d’Alba, this wine showcases the beauty that can emerge after years of careful aging.

The nose opens with a complex array of dark fruit—black cherry, plum, and blackberry—interwoven with the classic aromas of dried rose petals, leather, and tobacco. As the wine breathes, earthy nuances of truffle, forest floor, and spice—cinnamon, clove—begin to emerge, adding further depth. On the palate, the wine is full-bodied and structured, with firm tannins that have softened with age, lending the wine a velvety mouthfeel. The acidity is well-integrated, offering freshness while allowing the rich fruit and earthy elements to shine. The finish is long, with lingering dark fruit and subtle minerality, leaving a lasting impression of complexity and grace.

This Barolo is perfect with hearty dishes like braised meats, roasted game, or truffle risotto. While it is already drinking beautifully, Brezza’s Barolo Bricco Sarmassa 2006 will continue to evolve over the next decade, rewarding those who allow it further time to develop. A true expression of Barolo, it blends power, elegance, and the unmistakable character of Nebbiolo from one of the region’s best vineyards.

Brezza, Barolo Bricco Sarmassa, 2006 | Flatiron Wines & Spirits NYC