Giuseppe Rinaldi, Barolo Brunate, 2011
Traditional Barolo from one of Piedmont's most revered family estates. The Rinaldis purchased the Boschis farmhouse atop Cannubi in 1870; Giuseppe established the separate estate in the 1920s with a first vintage in 1921. "Beppe" Rinaldi (3rd generation) took over in 1988. 6.1 hectares total, 3.8 hectares Nebbiolo. Brunate-Le Coste blend: 85% from Brunate (230-400 meters, southeast, Tortonian marls), 15% from Le Coste. Fermented one month in tall oak vats with indigenous yeast. 42 months in large Slavonian casks. No chemicals—only manure for fertilizer.
Original: $349.00
-65%$349.00
$122.15Product Information
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Description
Traditional Barolo from one of Piedmont's most revered family estates. The Rinaldis purchased the Boschis farmhouse atop Cannubi in 1870; Giuseppe established the separate estate in the 1920s with a first vintage in 1921. "Beppe" Rinaldi (3rd generation) took over in 1988. 6.1 hectares total, 3.8 hectares Nebbiolo. Brunate-Le Coste blend: 85% from Brunate (230-400 meters, southeast, Tortonian marls), 15% from Le Coste. Fermented one month in tall oak vats with indigenous yeast. 42 months in large Slavonian casks. No chemicals—only manure for fertilizer.
