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Ver Sacrum, Monastrell, 2023
Fermented with the stems included, this fresh and vivacious Monastrell shows earthy richness, supple tannin and a splash of hoisin sauce. A terrific value from new-wave Uco Valley superstar Eduardo Soler of Ver Sacrum.
$24.99
Ver Sacrum, Monastrell, 2023—
$24.99
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Fermented with the stems included, this fresh and vivacious Monastrell shows earthy richness, supple tannin and a splash of hoisin sauce. A terrific value from new-wave Uco Valley superstar Eduardo Soler of Ver Sacrum.
