Domaine Weinbach, Pinot Blanc, 2023
The most welcoming wine in the Weinbach lineup — and a textbook lesson in why Alsace Pinot Blanc is one of the best food whites on the planet. Catherine Faller and her sons Eddy and Théo farm this from biodynamic vines on gravel and sandy-silty soils, blending roughly 70% Pinot Auxerrois with 30% Pinot Blanc. Hand-harvested, indigenous-yeast fermented, aged eight months in stainless steel and old oak vat. The 2023 is super-clean and harmonious, with aromas of orange peel and slightly caramelized pear over a medium-bodied palate, fine oak influence adding subtle structure to a long finish. Round but never flabby, dry but never austere — this is the everyday Weinbach bottle that punches well above its weight.
Original: $37.99
-65%$37.99
$13.30Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The most welcoming wine in the Weinbach lineup — and a textbook lesson in why Alsace Pinot Blanc is one of the best food whites on the planet. Catherine Faller and her sons Eddy and Théo farm this from biodynamic vines on gravel and sandy-silty soils, blending roughly 70% Pinot Auxerrois with 30% Pinot Blanc. Hand-harvested, indigenous-yeast fermented, aged eight months in stainless steel and old oak vat. The 2023 is super-clean and harmonious, with aromas of orange peel and slightly caramelized pear over a medium-bodied palate, fine oak influence adding subtle structure to a long finish. Round but never flabby, dry but never austere — this is the everyday Weinbach bottle that punches well above its weight.
